Importance of ‘flag the technology’ grows for farmers

“Flag the Technology” helps farmers and pesticide applicators reduce errors and limit off-target herbicide drift, says University of Missouri Extension weed scientist Kevin Bradley. University of Arkansas Cooperative Extension Service developed the program in 2011. Growers in Missouri, Arkansas, Mississippi, and Louisiana are adopting the technology to bring awareness to herbicide drift. Farmers or applicators […]

Pork producers encouraged to attend 2016 Missouri Swine Health Symposium, July 18 in Sedalia

The Missouri Pork Association, in cooperation with the University of Missouri Extension Commercial Agriculture Program, is hosting the third annual Missouri Swine Health Symposium on Monday, July 18, at the Pork Place in Sedalia, Mo. The free event is open to pork producers, swine veterinarians, and allied industry professionals. The symposium provides attendees an opportunity […]

High heat and dry conditions can put fish ponds at risk

  COLUMBIA, Mo. – The combination of prolonged high heat and dry weather potentially threatens fish ponds, says a University of Missouri Extension fisheries and wildlife specialist. “Fish are at risk from high water temperatures, oxygen depletion, increased disease potential and other problems as water levels drop in ponds through lack of runoff and evaporation,” […]

Fruits and Vegetables

June is National Fresh Fruit and Vegetable Month

The latest Dietary Guidelines recommend that all Americans increase their vegetable and fruit intake. Fruits and vegetables provide a variety of nutrients including vitamins, minerals and fiber. They lower your risk of developing certain chronic diseases. They are also naturally low in calories, fat, and sodium, which can help to maintain a healthy weight. Since […]