The 2020 state fair in west-central Missouri’s Sedalia will be a youth livestock show only, due to COVID-19 concerns. The 11-day fair begins Thursday and runs until Sunday, August 23. State Fair Director Mark Wolfe says Missouri 4-H and FFA members will receive an invaluable agriculture education experience in Sedalia. “I think we’re going to have […]
Lauren Bailey, daughter of Cathy and Danny Bailey, is the exhibitor of the 2020 Grand Champion Market Pen of Chickens at the Missouri State Fair Youth Livestock Show. Lauren is from Clinton and is a member of the Clinton FFA Chapter. Lauren’s prize-winning Pen of Chickens weighed 6.944, 6.899, 6.953, and 6.882 pounds. The Reserve […]
The U.S. Department of Agriculture’s Farm Service Agency has announced changes for emergency haying and grazing of acres enrolled in the Conservation Reserve Program. This includes changes outlined in the 2018 Farm Bill that streamlines the authorization process for farmers and ranchers. “FSA authorizes emergency haying and grazing of Conservation Reserve Program acres under certain […]
The Putnam County Fair in Unionville next month will feature entertainment including Josh Turner, Restless Heart, and Hairball. There will also be a rodeo and tractor pull. Activities will begin September 5th with a 4-H and FFA horse show. An open show will follow. Entries will be accepted in various categories September 8th. The schedule […]
Last evening’s (Aug 2nd) premium livestock sale at the North Central Missouri Fairgrounds generated $46,180 to be shared by 22 exhibitors from Grundy county. That’s an estimated six thousand dollars more than last years’ premium sale. The organizer of the sale, Kristi Urich, reported five businesses were buyers with some 40 other bidders adding on […]
Be aware of some new health requirements for exhibiting swine at the 2020 Missouri State Fair. Your animals will require health examinations by personnel prior to being housed in the Swine Pavilion. To facilitate examinations in an efficient manner, vets at the fair want to make you aware of the allowable entry periods: Market Hogs […]
The Missouri Department of Agriculture has received reports from residents of unsolicited seeds being delivered from foreign countries such as China and the surrounding areas. Missouri’s announcement follows several states who have also reported packages of these seeds being delivered across the United States. Consistent with nationwide reports, the packages were labeled as jewelry, specifically […]
The schedule today for the North Central Missouri Fair includes the judging of poultry, fowl, and rabbits at the fairgrounds livestock pavilion. Youth entries for poultry and fowl are to arrive this morning for judging at 8 o’clock. Entries for the rabbit show are limited to two per person and must be from Grundy or […]
The University of Missouri Extension began a three-year project in March to help beef producers improve whole-herd record-keeping. MU Extension specialists in Columbia, Albany, and Savannah worked with three northwestern Missouri producers to record and compare whole-herd production data, said livestock specialist Shawn Deering. By comparing individual and herd data to regional and national standards, […]
The American Red Cross has an emergency shortage of convalescent plasma, a potentially life-saving treatment for patients with COVID-19. The Red Cross has seen demand for convalescent plasma more than double over the last month as the number of coronavirus cases increases across the U.S. Convalescent plasma products are now being distributed faster than donations […]
The Trenton FFA will serve food at the North Central Missouri Fair of Trenton next week. The Trenton FFA Alumni Barbecue will start at the fairgrounds the evening of Tuesday, July 28th at 6 o’clock. The menu for the drive through-style meal will include pulled pork, beans, chips, and a cookie. It will cost $6 […]
Governor Mike Parson and Missouri Director of Agriculture Chris Chinn announced the creation of the Missouri Meat & Poultry Processing Grant in an effort to quickly increase food supply chain resilience in our state. Established by the General Assembly through this year’s budget process, $20 million in CARES Act Funds will be directed to meat & […]
