Food Safety Website

Don’t be left in the dark about food safety when the power goes out

When the power goes out, the clock starts ticking on the safety of your refrigerated and frozen foods. Meats, seafood, ice cream, cut produce and even leftover pizza can become susceptible to foodborne contaminants in just a few hours, said Londa Nwadike, food safety extension specialist for the University of Missouri and Kansas State University. […]