Missouri Cannabis Workshop Website

Cannabis workshop for business hopefuls to be held in Kansas City

Cannabis consultant Advisors will be holding in-depth workshops for cannabis business hopefuls in three Missouri cities next month. The “Getting Ready for New Markets” workshops, designed to prepare attendees for success in licensing and establishing cannabis businesses as the Missouri market opens up, are scheduled for: St. Louis – Feb. 18, 5:30-9pm University of Missouri-St. Louis, […]

Beef Recall

Cargill recalls 25,000 pounds of ground beef due to E. Coli contamination

Cargill Meat Solutions, a Fort Morgan, Colo. establishment, is recalling approximately 25,288 pounds of ground beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The ground beef items were produced on Aug. 16, 2018. The following products are subject to recall: [View Labels (PDF […]

Food Safety

Biotechnology grants put science at center of food safety policy

The science of agriculture grows more complex every year.  The U.S. Department of Agriculture’s National Institute of Food and Agriculture announced support for projects to help bridge the gap between biotechnology innovations and the policies on how to use them. These grants are funded through NIFA’s Biotechnology Risk Assessment Research Grants Program.   “Biotechnology offers […]

Yummy Spoonfuls

Overhill Farms recalls 54,000 pounds of frozen chicken bites

Overhill Farms, Inc., a Vernon, Calif. establishment, is recalling approximately 54,630 pounds of chicken bites products that may be contaminated with bone. The frozen chicken bites were produced on Aug. 30, 2016, Feb. 1, 2017, Feb. 9, 2017, and April 25, 2017. The following products are subject to recall: [View Labels (PDF Only)] 3-oz. boxes containing […]

Chef Boyardee Products

ConAgra recalls over 700,000 pounds of Chef Boyardee spaghetti and meatball products

Conagra Brands, Inc., a Milton, Pa. establishment, is recalling approximately 700,125 pounds of spaghetti and meatball products due to misbranding and undeclared allergens. The product(s) contains milk, a known allergen which is not declared on the product label.  The spaghetti and meatball products were produced on Jan. 5, 2017 and Jan. 12, 2017. The following […]