Fruits and Vegetables

Produce safety training offered for fruit, vegetable growers in area communities

Fruit and vegetable growers can meet training requirements of the Food Safety Modernization Act (FSMA) at workshops at several locations throughout Missouri. FSMA includes rules for produce growers intended to reduce the risk of contamination from E. coli, listeria, salmonella and other disease-causing microbes. The rules set standards related to water quality, use of manure […]