Missouri Department of Conservation proposes new efforts to limit spread of CWD

The Missouri Department of Conservation is increasing its efforts to slow the spread of the deadly deer disease called Chronic Wasting Disease (CWD) throughout Missouri by proposing new regulations that would change requirements for transporting deer carcasses and add carcass-disposal requirements for meat processors and taxidermists. If approved, the regulations would become effective Feb. 29, […]

Hy-Vee

Hy-Vee voluntarily recalls six meat and potato products

Hy-Vee, Inc., based in West Des Moines, Iowa, is voluntarily recalling six of its meat and potato products across its eight-state region due to possible contamination with Salmonella and Listeria monocytogenes. The potential for contamination was discovered after Hy-Vee’s supplier, McCain Foods announced it was recalling its caramelized mushrooms and fire-roasted tomatoes, which are ingredients […]

Ritz Products

Ritz products recalled due to possible Salmonella

Mondelēz Global, the manufacturer of Ritz products has announced a recall of certain Ritz Cracker Sandwiches and Ritz Bits product. These products contain whey powder as an ingredient, which the whey powder supplier has recalled due to the potential presence of Salmonella. Salmonella is a microorganism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and […]